Italian White Wines

Pinot Grigio is full bodied and soft, with a good structure and minerality. Bright straw yellow, with an intense bouquet: floral notes of wild rose and orange blossom, and fruity hints of citrus and apricot. In the mouth is voluminous, full and citric. A very pleasant wine, perfect accompaniment to fish or vegetable dishes. Our recommendation is to pair Pinot Grigio with a prawn risotto. Gold Award for Pinot Gris Masters 2023 the Drink Business. 89pts James Suckling 2021

This wine comes from a recently planted vineyard, Nuovo Quadro, on our La Battistina estate in the Gavi region. Produced from the local Cortese grape, this is a fresh, delicately aromatic style of dry white with pear and citrus fruit characters balanced by crisp acidity and gently nutty flavours on the finish. Served chilled as an aperitif or with seafood and fish dishes.

An intriguing Sicilian white made in the Appassimento style - something rarely found. During the wine-making process, grapes are gently dried, resulting in a wine with layers of complexity and a completely unique style.

Fantastic vintage sparkler from Northern Italy. Fresh and elegant with white flowers and citrus notes. The palate is complex with brioche, citrus and apple fruit characters giving a lovely weight and texture. The mousse is fine and persistent. Will pair a number of grilled fish or poultry dishes, but also try it with sushi!

A subtle, honeyed and lightly floral nose with citrus and white peach notes. The palate has fresh stone fruit and lemony characters leading to a gentle, textured mid-palate and an attractive crisp, saline finish with a touch of white spice.