Other Countries

Pale green in colour with a fresh grapegruit nose. Notes of grapefruit, pear and lime which follow through on the palate. Dry and beautifully crisp with an elegant minerality which keeps the wine in balance and a refreshing bitter edge on the finish. Perfect as an aperitif, with seafood linguine, salads and cheese.

Rhea Pinot Noir offers lovely red berries, cherries and blackberries aromas complemented with subtle floral notes with an incredibly soft and juicy palate. Pairs well with grilled salmon and soft cheeses or a mushroom risotto.

This red wine is a blend of local grape varieties combined with Cabernet Sauvignon to give a deliciously light and fruity wine with an elegant hint of smokiness that will not overpower the spiciness of your meal. The swirling roots of India's national tree, the Banyan, grow from the centre of the Soul Tree Mandala. The sacred spiral pattern which makes up its famous roots represent growth and energy - encapsulating the spirit of India and the Soul Tree brand.

The vineyards are planted at 1050m altitude. The grapes are carefully handpicked during harvest and their fermentation and ageing take place in concrete vat. Ruby colour with beautiful reflections. The nose is marked by delicate scents of morello cherries. The blend is balanced and subtle.

fine dry white wine, carefully produced with Savatiano grapes at the Papagiannakos Domaine. It is clear in colour and has the delicate bouquet of this fine grape from Attica.

Gruner Veltliner is Austria's finest indigenous grape variety. This fresh, dry medium-bodied organic wine comes from the wine region Lower Austria. Here, the warm days and cool nights gives Sepp its fruity and crisp character. Enjoy with salads, pasta, fish or chicken. Serve at 11-12 C. (Made with organic grapes)

The vineyards are planted at 1050m altitude. The grapes are carefully hand-picked during harvest. This wine has a brilliant clarity and a magnificent golden colour with green reflections. The nose reveals a bouquet of pineapple and jasmine aromas.