France

The grapes for this Viognier are harvested at night to protect the delicate white flower aromatics in the rolling hills of the Languedoc. Beautifully balanced, with fresh peach and apricots flavours. Suitable for vegans. Suitable for vegans.

As lovers of all things beautiful, the team at Waddesdon Manor are delighted to have sourced this range of exceptional wines from the rolling hills of the Languedoc. This vineyard is on a chalky hillside in a cooler region, renowned for producing the finest Pinot Noir. A part is aged in French oak bringing complexity, spice and texture to the elegant black cherry fruit.

From the central vineyards of the Loire Valley where the climate and soil are ideal for producing crisp, full-flavoured Sauvignon Blanc, this is a true classic. Fresh gooseberry fruit aromas and ripe citrus flavours lead to a long, crisp finish, ideal as a partner to seafood and fish dishes and perfect with goat's cheese.

A classic Sancerre with crisp, crunchy grapefruit and lime citrus flavours and a gently herbaceous element adding complexity. There is a mouthwatering, saline minerality to the long finish. Matches well with fish, shellfish of course, white meats, salads and most vegetarian dishes.

From a hillside near Montpellier, the clay soil and gravel give this Cabernet Sauvignon its finest expression. A part is matured in French oak, integrating the fine tannins with plush blackberry and plum. Suitable for vegans.

Crafted from grapes grown in cool vineyards with chalky soils, this Chardonnay has aromas of ripe quince and citrus. A part is aged in French oak, bringing texture and a touch of spice. From the rolling hills of Languedoc. Suitable for vegans.

From a hillside vineyard near Montpellier, the vines for this Merlot average 45 years old, giving extra intensity to the ripe, brambly spiced black fruit. Fine tannins and an intense finish. Suitable for vegans.

A pale partridge eye pink with perfumed bouquet which follows with elegant summer fruit. The palate is refined with faint cherry nuances and beautifully integrated balancing acidity. This superb rose is made from a blend of old vines and using traditional Burgundian winemaking techniques, resulting in a rounded and expressive Provence rose with unusual complexity.

Olives groves and vines flourish in the sun-drenched Mediterranean summers of southern France where we have selected wines from 2 parcels to produce this fresh, aromatic white wine. The clean, zippy fruit from the Sauvignon Blanc is complemented by the more luscious, exotic fruit flavours of the Rolle (otherwise known as Vermentino). The interwoven flavours deliver a wine of character that is fresh, crisp and a real delight to drink.

A wine of real presence and character, vivid vinous aromas of ripe red fruits combine with a wild edge of the real French countryside, the palate is supple and lithe, the deep smooth tannins wholly integrated to form a rich satisfying finish. An easy drinking red that's fantastic both with or without food.

Nice nose of crushed berries. Black cherry, liquorice, elegant on the palate and well balanced. Round wine, good structure with elegant tannins on a finish with slightly oaky notes. The minerality that is specific to Tour St Christophe is well represented here. The property consists of 20 hectares on the appellation of Saint Emilion Grand Cru, ovelooking beautiful centuries-old dry stone terrasses on a clay-limestone terroir. Les Terrasses de Saint Christophe is the second label of Chareau Tour Saint Christophe.

A powerful nose with floral and fruity aromas of passionfruit and orange. There is an elegant balance between freshness and structure. Produced on Sancerre's finest clay and limestone soils, this is a rich and complex wine that expresses the aromatic character of the sauvignon grape variety perfectly

Produced from 100% Chardonnay Grapes. Classic nose of green apples with a hint of fresh mown meadow, a wonderful crisp, dry flavour with an excellent balance between fruit and minerality.

Delicate, expressive nose with green apple, citrus and lily aromas. Round yet elegant on the palate, with classic minerality and a dry finish.

Taittinger Reserve is assembled from more than 35 crus and incorporates 40% chardonnay, this high proportion is seldom offered in a non-vintage Champagne. Distinguished by a delicate nose marked by subtle brioche notes, it has a considerable depth and balance with hints of honey and fresh fruit.

This luscious and textural blend is very much a food wine, rich currant flavours provided by Grenache and tangy raspberry and spice from Cinsault before a dry fresh finish

Fine & elegant, with very fine and regular bubbles and aromas of white fruits. A great quality sparkling wine

Fresh, acidulous and greedy rose with delicate notes of red fruits, enjoy as an aperitif or for any other occasion.

Be seduced by La Baume Brut Rose and its pale pink colour and brightness which reflects its finesse.

Be seduced by la Baume Brut and its pale gold colour and brightness with reflects its finesse. A great sparkling Chardonnay for any occasion!

The grapes for this special cuvee were harvested during the night of September 8th ensuring that they remained cool for a 12 hours maceration on the skins. The result is a tasty wine, light and refreshing, a wonderful introduction to the unique grape variety of the western Loire Valley. Suitable for Vegans

A classic, elegant Provence rose with aromatic notes od strawberry, grapefruit, citrus and peach. A perfect summer sipper blend of Cinsault, Grenache, Syrah, Rolle and Clairette from limestone vineyards. 90 POINTS DECANTER

Immediately impressive, this wine reveals its class from the start. Brambly fruit underpinned by subtle oaky nuances, lovely sweet spice - warm star anise with a touch of cinnamon. This classic Côtes du Rhône Villages is enriched with specially-selected parcels from the cru vineyards of Séguret, Sablet and Cairanne. suitable for Vegetarian, Vegan. FOOD MATCH A delicious accompaniment to grilled meats, casseroles or a classic shepherd's pie.

Only available in Rose, this cuvee is the fruit of the richness and complexity of the Provencal terroir. Light, fruity and dry.

Vinified from Grenache and Syrah grapes harvested in the Vaucluse area of the Southern Rhone. Instant first impressions are of a classic Rhone red, friendly and warming, ample sweet rich fruit adorned with that classic Rhone hallmark; spice of Grenache sprinkled with Syrah; lusciously textured fruit rounds the palate, making this an uncomplicated medium-bodied wine of character.