Monastrell

Bags of cherry and bramble fruit, wrapped in smooth, rounded tannins. A juicy and crowd-pleasing monastrell easy to get along with and perfect with pizza, red meat and casseroles.

The Gil family have been growing Monastrell grapes for over 3 generations on the highest slopes of Jumilla. The Monastrell bush vines are adapted to this extreme continental climate in the area and produce wonderfully concentrted Monastrell. A rich deep cherry colour with aromas of dark black forest fruits, sweet spices and hints of smoke and anise. Full-bodied with good structure and balance, soft, juicy tannins and a long elegant finish. Vegetarian- Vegan.