From the Venta La Vega vineyards, an ecological territory of limestone soils located 850m above sea level, this wine is born as result of the natural complicity between Verdejo and Sauvignon Blanc. A varietal combination of great aromatic power that allows very interesting and harmonius assemblage. Vegan organic wine.

n 1988, a Rioja winemaker found a bunch of white grapes amongst the Tempranillo vines in his Murillo de Rio Leza estate in Rioja Baja. After several years of investigation, it was accepted that this was a natural mutation of the usually red tempranillo. (Limited Edition) This wine has a special and unique character, displaying intense tropical fruit aromas of banana, apple and citrus punctuated with white floral notes. It has a round mouthfeel with notes of orange and stonefruit characteristics as well as a lovely volume and freshness on the palate.

Produced from 100% Chardonnay from the Henners Estate in East Sussex. Wonderful classic Chardonnay fruit flavours including stone fruit, floral and citrus notes. Suitable for Vegetarian/Vegan.

The grapes for this special cuvee were harvested during the night of September 8th ensuring that they remained cool for a 12 hours maceration on the skins. The result is a tasty wine, light and refreshing, a wonderful introduction to the unique grape variety of the western Loire Valley. Suitable for Vegans